Spread of deadly 'flesh-eating bacteria' in Japan raises global concerns

Last Updated20/06/2024

In the wake of the Covid-19 pandemic, humanity now faces a new threat: a flesh-eating bacterial infection known as Streptococcal Toxic Shock Syndrome (STSS).
This virulent infection can prove fatal within 48 hours.
Recent data from Japan’s National Institute of Infectious Diseases indicates a troubling surge in STSS cases, with nearly 1,000 reported infections this year, surpassing last year’s total.

STSS, is caused by a type of bacteria called group A Streptococcus.
These bacteria release harmful toxins that spread deep within your body, causing a severe reaction.
symptoms: STSS begins with symptoms such as fever, chills, muscle aches, nausea, and vomiting.
Within 24 to 48 hours, it can progress to low blood pressure, organ failure, rapid heart rate, and fast breathing.
Risk Factors and Severity: Group A Streptococcus usually causes strep throat in children but can lead to serious symptoms in adults, including limb pain, swelling, and low blood pressure.
This can escalate quickly to tissue death, breathing difficulties, and organ failure, especially in individuals over 50.
Prevention: Preventing STSS involves practicing good hygiene, such as regular handwashing and covering the mouth when coughing or sneezing. Proper wound care and prompt medical attention for infections can prevent complications that may lead to STSS.
Diagnosis: Blood tests to detect group A strep bacteria and assess organ function.
STSS is confirmed when a person has a group A strep infection alongside low blood pressure and signs of two or more organ failures.
Treatment: Administering strong antibiotics intravenously to eliminate the bacteria. Patients also receive fluids to stabilize blood pressure and support organ function.